PREMIUM ROBUSTA

🌏 Premium Robusta Roasted Coffee | Coffee Concept Lam Ha

The Story

This is not just coffee - it is Vietnam’s rarest Robusta, a treasure from the Lam Ha highlands. With a ripe fruit rate of 98% and natural drying process, each bean carries the essence of its origin: fertile volcanic soil, tropical sun, and generations of craftsmanship.

Unlike blends softened with Arabica, this is 100% pure Robusta - bold, uncompromising, and authentic. It is a coffee that can stand shoulder to shoulder with the finest beans in the world, yet remains proudly Vietnamese at its core.

Sensory Description

• Aroma: Rich, chocolatey, with roasted nut undertones
• Body: Full and powerful, yet smooth
• Aftertaste: Long‑lasting sweetness with a pleasant lingering bitterness
• Acidity: Low, allowing the deep cocoa notes to shine

Distinctive Flavour Profile

• Deep notes of dark cocoa and roasted nuts
• Bold, full‑flavoured intensity balanced by a smooth finish
• Sweet aftertaste that lingers, making every sip memorable

Authentic Brewing Experience

• Specially roasted for Vietnamese phin brewing
• Perfect for cà phê đen (black coffee) or cà phê sữa (milk coffee)
• Strong, aromatic, and unmistakably Asian in character

The Real Taste of Asia

Coffee Concept Lam Ha captures the soul of Southeast Asian coffee culture—vibrant, intense, and deeply satisfying. It is more than a drink; it is an authentic taste journey from Vietnam’s highlands to your cup.

Packaging Specifications

• 250 g package with one‑way valve
• 500 g package with one‑way valve
• 1 kg package with one‑way valve

Roast Level

• Medium roast - balancing boldness with smoothness

Ingredients

• 100% fresh roasted Robusta coffee